APPETIZERS

Chipotle Shrimp Cups

 

Ingredients:

36 wonton wrappers

Cooking spray

1 ½ Cups (6 ounces) shredded sharp cheddar cheese

1 Cup chopped cooked shrimp

1 Cup chopped bottled roasted red bell peppers

1 Cup bottle chipotle sauce

½ Cup chopped green onions

 

Method:

Preheat oven to 350°

Fit one wonton wrapper into each cup of a 36 mini muffin tin, sprayed with cooking spray. Press the wrappers into the sides of the cups (they may overlap a bit on the sides of the cups). Bake the cups at 350° for seven minutes or until lightly browned. Keep the wontons in the muffin cups.

 

Combine the cheese and remaining ingredients, and spoon about 1 Tablespoon of the cheese mixture into each wonton cup. Bake at 350° for 6 minutes or until the cheese melts. Remove from the muffin cups and serve immediately.